A deliciously peanut and rainbow chard stew made with red Adzuki beans, millet, and homemade peanut sauce. This dish is easy to put together, nutritious, bright, and a great meal for any day of the week!

Dill chicken with lemon sauce is an easy skillet dinner that is perfect for any weeknight. Easy to make and great served with a rice, noodles, or salad!